Antioxidants and other nutrients help provide the best results while healing wounds.


Especially good source of vitamin A, C, E and K.

White Mulberries

Can reduce excess fat and lower cholesterol levels, thereby improving the ratio between bad (LDL) and good (HDL) cholesterol.


They are known for being rich in Vitamin C that helps collagen formation. There is a high level of potassium in strawberries that helps keep the kidneys functioning.


Red Mulberries

Contains Myricetin, which protects skin from UV damage.


Anti-aging and protective benefits for the brain that can prevent Alzheimer’s and memory loss


Loganberries are abundant in manganese, which helps with the correct advancement of cells and bone.


Studies proved that lingonberries support inhibitory activities against the development and growth of cancer cells, as well as aid those with inflamed gums and chronic mouth infections.


Perfect source of iron that helps fatigue associated with iron deficiency, as well as a source of postassium, which builds red blood cells.



Stabilises bloodsugar and assists with diabetes management, as well as providing sleep-enhancing properties.